|
“If music be the food of love, play on.” And rock out. Tonight, food and music lovers will get their fill of both. At Midnight Music and Munchies, top chefs who have been featured on dailycandy.com will create late night treats in unusual twists and daring combinations. To wash it down, New York’s most sought-after bartenders will create custom cocktails that reflect the evening’s rock-out mood – and many will be on hand to shake them up. And, finally, a this-never-happens treat: a rare, musical appearance by Tom Colicchio, who will play a set with downtown band Milton. Invite your gang. Make it a night. Proceeds benefit Share our Strength and the Food Bank for New York City.
Confirmed chefs include:
- Govind Armstrong (Table 8)
- Anne Burrell (Centro Vinoteca, and DailyCandy's 2007 Sweetest Thing)
- Scott Conant (Scarpetta)
- Michael Psilakis (Mia Dona, Anthos)
- Harold Dieterle (Perilla)
- Jimmy Bradley (The Red Cat)
- Akhtar Nawab (Elettaria)
- John Frasaer (Dovetail)
- Joey Campanaro (Little Owl)
Confirmed mixologists include:
- Jim Meehan (PDT)
- Audrey Saunders (Pegu Club)
- Jason Kosmas and Dushan Zaric (Employees Only, Macao Trading Company)
- Anthony Giglio
- Julie Reiner (Flatiron Lounge, Clover Club)
- Tony Abou-Ganim (Bar Milano)
DJ: Mike Lingle |