Events

“There are very few things this New Yorker loves as much as Sunday brunch. You can sleep until noon and still get eggs anywhere in the city, alcohol is often included with the meal.”

– Carrie Bradshaw, Sex and the City

Nothing is sexier in this City right now than sustainability – when it comes to dining that means knowing where your wine and food come from and shaking the hands that grow it. Great Performances, the City’s premier caterer and creator of the 100 Mile Menu, serves their interpretation of this beloved New York Sunday affair – with a menu 100% sourced from within 100 miles of the communal brunch table. Whole Foods Market shares their commitment to local, inviting a selection of their local artisan partners. Combing forces with the culinary team, our Hudson Valley hero, Farmer Bob Walker, will showcase the seasonality and diversity of Katchkie Farm and the region through a down-to-earth buffet-style dining experience.

100-MILE MENU HIGHLIGHTS

• Katchkie Farm Un-Bloody Mary’s with Locally-Raised Oyster Shots
• Lightning Tree Farm Cracked Wheat Waffles
• Catskill Comfort Maple Syrup, Whipped Local Goat Cheese
• Hudson Valley Apple and Blackberry Cobbler
• Katchkie Farm Egg White Frittata
• House-Smoked Local Fish and Organic Radishes
• New York Dairies Cheese Collection
• Katchkie Farm Roasted Beets with Sheared Greens and Herbs
• Katchkie Farm Artisanal Pickled Vegetables