Join Thrillist, celebrity chef Curtis Stone, and some of NYC's top culinary masterminds for a celebration of delicious meaty goodness and music so good it'll make you cry. At Thrillist's BBQ & The Blues, you'll grub on succulent BBQ-inspired dishes from across the culinary spectrum, from Mexican to Korean to down-home American while enjoying refreshing Coors Light, delicious Michael Collins Irish Whiskey cocktails, and fine live music from New York's own Baby Soda.
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Participating Restaurants & Chefs:
Curtis Stone Host
Daisy May's BBQ USA
Dinosaur Bar-B-Q Executive Chef & Owner John Stage
Hudson Hall Chef Jasper Schneider
Mable’s Smokehouse and Banquet Hall Chef Jeff Lutonsky
Mexicue Co-Founder & Chef Thomas Kelly
RUB BBQ Pitmaster Scott Smith
SUSHISAMBA Chef Fernando Navas
Takashi Chef Takashi Inoue
Tchoup Shop Chef Simon Glenn
Virgil’s Real BBQ Executive Chef Glenn Rolnick
Wildwood Barbeque Executive Pit Master “Big” Lou Elrose
All events, prices, personalities, performances, venues, dates and times subject to change without notice. No refunds or exchanges. No one under 21 will be admitted. Tickets to the Food Network New York City Wine & Food Festival are not tax deductible. The Festival urges all adults to consume alcoholic products responsibly.