Classico E Moderno hosted by Michael White and the Altamarea Group Chefs
Part of the Bank of America Dinner Series
Date & Time:
Saturday, October 19
7pm - 10pm
Important Info:
- Business Attire
- Seated
- Wine
- Indoor
Chef Michael White’s popularity has eclipsed many of his contemporaries. For this intimate sit-down dinner taking place on the 51st Floor of the Bank of America Tower at One Bryant Park—NYC’s second tallest skyscraper, White and his team of executive chefs from the restaurants in the Altamarea Group portfolio which include Marea, Ai Fiori, Osteria Morini Soho, Osteria Morini New Jersey, Nicoletta, Due Mari and Al Molo will shape the cuisine for what is sure to be an exquisite dinner featuring inventive Italian cuisine and a truffle-flavored entree or two! White is a Multiple Michelin & NY Times Starred Chef and James Beard Award Winner.
Guests will be assigned seating prior to this event. We can only guarantee guests who purchased tickets together will be seated together. If you would like to be seated with another guest(s), please send your request via email to tickets@nycwff.org
All events, prices, personalities, performances, venues, dates and times subject to change without notice. No refunds or exchanges. No one under 21 will be admitted, unless otherwise noted. Tickets to the New York City Wine & Food Festival are not tax deductible. The Festival urges all adults to consume alcoholic products responsibly.
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